Date: 18/05/2012 - 20/05/2012
This year’s line up includes World Irish Stew competitions, Connacht Gold Junior Chef competition, a New National Dish competition, a food village, cookery demonstrations, talks, tastings, food trails, farm walks, street entertainment and kiddie activities. Great value and themed dine outs are available. Plenty for music fans with gigs being hosted in pubs, cafés, restaurants and hotels.
Sligo long established as a centre for the Arts and for Culture, is also home to countless artisan natural food producers, World-Class restaurants, a vibrant cafe culture, an array of gourmet food outlets and a thriving Farmer’s Market.
